Alabama Humanities Foundation: Cooking in Cotton Country: Squash Casserole
Jan 01, 1970



Cooking in Cotton Country:
Squash Casserole


Aug. 17 at 11 a.m. via Zoom

The humble squash may not have the stuff of legends and ballads like other crops such as King Cotton, or even its big round cousin, the pumpkin, but it has an important place in American history nonetheless.

As one of "Three Sisters" grown by native Americans who gave it the name, "askoot asquash," the vegetable, na